ANALISIS STRATEGI BAURAN PEMASARAN KRIPIK USUS RAMADHAN PADA MASA PANDEMI COVID-19

Authors

  • S. Hikmah Jamil Institut ilmu Keislaman Annuqayah Sumenep, Indonesia Author
  • Ainur Rofiqoh Institut ilmu Keislaman Annuqayah Sumenep, Indonesia Author
  • Melly Wildani Institut ilmu Keislaman Annuqayah Sumenep, Indonesia Author

DOI:

https://doi.org/10.58518/al-musthofa.v5i1.1666

Keywords:

Marketing Mix Strategy, Product, Covid-19 Pandemic

Abstract

The purpose of the study was to find out the marketing mix strategy carried out by the
Ramdhan intestine chips business during the covid-19 pandemic. The COVID-19 pandemic has had a
profound impact on various fields. Both health, politics, education, and economy. During the COVID-19
pandemic, it has had an impact on small and large scale businesses. Many workers have been laid off or
laid off as a result of declining purchases by consumers. This research approach uses a qualitative descriptive
method. From this research, it can be concluded that although the covid-19 pandemic also has an impact on
the Ramadhan intestine chips business, this business can still survive and even increase sales by
implementing a marketing mix strategy which consists of 4 marketing mix variables, namely product, price,
promotion.
Keywords: Marketing Mix Strategy, Product, Covid-19 Pandemic

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Published

2022-06-13

How to Cite

Jamil, S. H., Rofiqoh, A., & Wildani, M. (2022). ANALISIS STRATEGI BAURAN PEMASARAN KRIPIK USUS RAMADHAN PADA MASA PANDEMI COVID-19. Al-Musthofa: Journal of Sharia Economics, 5(1), 22-33. https://doi.org/10.58518/al-musthofa.v5i1.1666

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